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Ball Complete Book of Home Preserving Ball Complete Book of Home Preserving
Autor: Judi Kingry
Our Price: $22.95

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
Autor: Sandor Ellix Katz
Our Price: $25.00

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
Autor: Liana Krissoff
Our Price: $24.95

Charcuterie: The Craft of Salting, Smoking, and Curing Charcuterie: The Craft of Salting, Smoking, and Curing
Autor: Michael Ruhlman
Our Price: $35.00

Every Step in Canning
Autor: Grace Viall Gray
Our Price: $0.99

Ball Blue Book Guide to Preserving Ball Blue Book Guide to Preserving
Our Price: $8.95

Root Cellaring: Natural Cold Storage of Fruits & Vegetables Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Autor: Mike Bubel
Our Price: $14.95

Put'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling Put'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
Autor: Sherri Brooks Vinton
Our Price: $19.95

Mary Bell's Complete Dehydrator Cookbook Mary Bell's Complete Dehydrator Cookbook
Autor: Mary Bell
Our Price: $19.99

Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow
Autor: Rodale Food Center
Our Price: $18.99

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